Sous Chef

Company: Cecilia
Location: Vancouver
Posted on: February 18, 2026

Job Description:

Job Description Job Description Benefits: Dental insurance Employee discounts Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Great benefits. Local scratch kitchen. Chef-owned. Join Cecilia , a well-loved local restaurant in Vancouver where scratch cooking and real hospitality come together to create memorable guest experiences. Part of Northwest Hospitality Group , we re growing fast and looking for strong leaders who are ready to grow with us. As we continue to build and improve what we do, we re looking for people who want to help shape the future. We re a hands-on, growing company, and we re looking for motivated, driven individuals who want to be part of something bigger working together to create something special in our community. If that sounds like you, we d love to meet you. About Cecilia Cecilia is open every day for breakfast and dinner, with happy hour during the week. We run a busy kitchen and take pride in putting out consistently great food, made from scratch. We re looking for a Sous Chef who s comfortable working days and nights, staying calm under pressure, and leading by example. What You'll Do Work closely with the Executive Chef on menus, prep, and day-to-day kitchen operations Lead the line during service, making sure food is consistent and well-executed Support and train cooks to keep the team running smoothly Keep the kitchen clean, organized, and safe Pitch in wherever needed and help keep things moving What We re Looking For 2 years experience as a Sous Chef or kitchen lead Solid understanding of scratch cooking and kitchen systems A steady, hands-on leader who communicates well Able to work in a fast-paced kitchen while keeping a positive attitude Someone who wants to grow and be part of a team that s building something long-term Available to work nights and weekends, this position is 50 hours a week. At Northwest Hospitality Group, we believe in doing things the right way even when it s hard. We re not afraid to take risks or try new things, and we re always looking for people who take initiative, think for themselves, and care about the impact they make. If you re the kind of person who shows up, digs in, and helps move things forward, you ll fit right in here. What We Offer Competitive pay based on experience Medical, dental, and vision benefits after 60 days PTO benefits Monthly meal discounts at all our restaurants Closed on major holidays: 4th of July, Thanksgiving, Christmas Eve & Day Real opportunities for growth with a local, chef-owned group A team that works hard, supports each other, and cares about the work Learn more about us: northwest-hospitality.com @amarostable | @gustavsvancouver | @cecilia_vancouver All management-level hires will complete a standard background check as part of our hiring process.

Keywords: Cecilia, Beaver Creek , Sous Chef, Hospitality & Tourism , Vancouver, Oregon